You discovered the perfect property for your dream pub and bought it at an excellent price. You then purchased all the commercial kitchen equipment you need to produce the best pub food in the city. You ordered and mounted your commercial hood, and it looks fabulous. There are other details that need to be worked out before you can officially open your business, but things are looking pretty good. You do have one dilemma, you are not quite sure where to go to purchase your food items. We can help. Sysco corporation is one of the bigger names in the foodservice ... Read More

You are thinking about going into business for yourself and opening up a new restaurant. No surprise there as nearly half of Americans have worked in the industry at one time or another and 45 percent of restaurant employees state they would be interested in owning a restaurant someday. But before you run off and order your commercial exhaust hoods, read these tips on how to start a killer restaurant. No restaurant will achieve success without these big three key elements; a great concept, a great location and a great chef. These elements also need to fit together like a puzzle. ... Read More

If you are planning on opening up an eatery, there are so many things you need to know. You need to educate yourself about marketing, commercial hoods and, yes, bad habits some cooks have. Now, being the eventual owner of a restaurant does not necessarily mean you know how to cook, you just may know good food when you taste it. Here are a few simple things that cooks do wrong that will have you watching your kitchen crew very closely. Your cooks spend a fair amount of time seasoning and cooking that prime rib to perfection. It looks ... Read More