A commercial kitchen contains several equipment that generate heat, most of which need to be running at the same time. With heat comes smoke, which can alter room visibility and affect the work of kitchen staff. Also, the presence of heat increases the risk of fire. A commercial hood helps ...
December 17, 2018Greg
For a space that desperately needs to avoid spreading flames, commercial kitchens are full of hazards necessary to start a fire. Given the nature of operations, it’s important that owners think about safety and security in such “hot” areas. It’s a good thing then that a commercial hood ...
December 3, 2018Greg
A fully functional kitchen is top priority when building your restaurant. Designing one can be tricky and tedious because of all the things that need to be considered, like the restaurant hood as well as the style and efficiency. But none of them is more important than the safety of your ...
November 15, 2018Greg
The kitchen is the heart of any restaurant. It is where food is made and where most of the action takes place. With this in mind, it’s only fitting to invest in a fully functional, safe and well-designed kitchen that includes the best commercial hood system. Here are two types ...
November 1, 2018Greg
Some may make it look easy, but opening a restaurant is a huge and daunting task. From choosing the right theme to picking out the right equipment, everything needs to be spot on or customers can easily go to the next restaurant on the street. Your kitchen is one of your ...
October 25, 2018Greg
Running a restaurant is like clockwork—everything needs to function at the right time to make sure that customers get the best experience possible. The competition is fierce, after all, and even small mistakes could be costly. A well-integrated commercial hood is key to a fully functional kitchen because it filters out ...
October 11, 2018Greg
Some of those who own or run dining establishments are of the opinion that bigger is always better when it comes to the ventilation equipment they install. Consequently, they opt for Type 1 exhaust hoods. These resemble big and imposing canopies made of steel. They come either as an island ...
September 20, 2018Greg
When running a restaurant, cafe, or bistro, it’s relatively easy to get caught up in the hustle of day-to-day operations. Much of the focus is on the food that’s being served and the quality of customer service being offered. Where maintenance is concerned, it’s the daily cleaning routine that’s minded and ...
September 5, 2018Greg
Regardless of what food your restaurant offers, your kitchen needs an exhaust system. However, simply ordering one and hoping it fits isn't the way to go. You have to consider several factors to ensure that you not only get the right one, but also conform to building codes. It's important ...
August 20, 2018Greg
While it is the function of a commercial kitchen to whip out delicious food, safety should not be ignored. One of the best ways to ensure kitchen safety is to install a restaurant vent hood. There are different kinds to consider. Type I Hoods A Type I restaurant vent hood is designed ...
August 13, 2018Greg